Description
A luxurious cocktail that blends rich espresso with toasted marshmallows, creating a cozy and indulgent experience.
Ingredients
Scale
- 1 shot Espresso
- 2 oz Vanilla Vodka
- 1 oz Irish Cream Liqueur
- 2 Toasted Marshmallows
- 1/2 oz Simple Syrup
Instructions
- Prepare your espresso and let it cool slightly.
- Toast the marshmallows using a kitchen torch until golden.
- Mix the espresso, vanilla vodka, Irish cream, and simple syrup in a shaker filled with ice.
- Shake vigorously for about 15 seconds.
- Strain into a martini glass.
- Add toasted marshmallows on top for garnish.
- Serve and enjoy your cocktail!
Notes
Make-ahead tip: Brew espresso and prepare simple syrup in advance. Customize with flavored extracts if desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Cocktail
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: cocktail, espresso, marshmallow, martini, dessert drink