Description
Skillet Herb Butter Steak Bites are a delicious and savory dish made with tender steak pieces cooked in a rich herb-infused butter sauce.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
Instructions
- Heat a skillet over medium-high heat.
- Add the steak bites and season with salt and pepper.
- Cook the steak for about 3-4 minutes until browned.
- Add the minced garlic, rosemary, and thyme to the skillet.
- Stir in the butter and let it melt, coating the steak bites.
- Cook for an additional 2 minutes, stirring occasionally.
- Remove from heat and serve immediately.
Notes
- For extra flavor, marinate the steak bites for 30 minutes before cooking.
- Serve with a side of vegetables or over rice for a complete meal.
- Adjust the herbs according to your preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Skillet Herb Butter Steak Bites, steak bites, herb butter, savory steak