Description
A delicious and hearty Meat Lovers Pizza Bread that combines the flavors of your favorite pizza toppings in a convenient bread form.
Ingredients
Scale
- 1 loaf of Italian bread
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup cooked and crumbled Italian sausage
- 1/2 cup pepperoni slices
- 1/2 cup cooked bacon bits
- 1/4 cup sliced black olives
- 1/4 cup diced green bell pepper
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the Italian bread in half lengthwise.
- Spread the pizza sauce evenly over the cut sides of the bread.
- Sprinkle the mozzarella cheese over the sauce.
- Layer the cooked sausage, pepperoni, bacon, olives, and green bell pepper on top of the cheese.
- Sprinkle Italian seasoning and garlic powder over the toppings.
- Place the bread halves on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, let cool slightly, then slice and serve.
Notes
- Feel free to customize the toppings based on your preferences.
- For extra flavor, add crushed red pepper flakes.
- This dish can be made ahead of time and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Meat Lovers Pizza Bread, Pizza Bread, Italian Bread, Meat Pizza