Description
Indulge in this delicious Kit Kat Fudge that combines rich chocolate and crunchy Kit Kat bars for a sweet, creamy treat.
Ingredients
Scale
- 1 cup Kit Kat bars, chopped
- 1 cup sweetened condensed milk
- 2 cups chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Melt the chocolate chips and sweetened condensed milk in a saucepan over low heat, stirring until smooth.
- Add the vanilla extract and chopped Kit Kat bars, mixing gently.
- Pour the mixture into a greased 8×8 inch baking pan, spreading evenly.
- Chill in the refrigerator for about 2 hours until set.
- Cut into squares and enjoy!
Notes
Make-ahead magic: Prepare up to a week in advance and store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 22g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: fudge, dessert, chocolate, Kit Kat, easy recipe