Description
A delightful and flavorful sandwich featuring grilled chicken, crisp lettuce, and fresh tomatoes, all enhanced by rich garlic butter.
Ingredients
Scale
- 2 chicken breasts
- 4 slices of bread (sourdough or ciabatta)
- 2 tablespoons garlic butter
- Lettuce leaves (romaine or butter lettuce)
- 2 tomatoes, sliced
- Salt and pepper to taste
Instructions
- Preheat your grill or grill pan over medium heat.
- Season the chicken breasts generously with salt and pepper.
- Grill the chicken for about 6-7 minutes on each side, or until fully cooked.
- Spread garlic butter on one side of each slice of bread.
- Toast the bread on the grill, buttered side down, until golden brown.
- Remove the chicken from the grill and let it rest before slicing thinly.
- Assemble your sandwich by layering grilled chicken, lettuce, and tomato slices.
- Serve immediately.
Notes
Make-ahead tips: Prep garlic butter in advance. Leftover chicken is great for salads or wraps.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 4g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: grilled chicken sandwich, garlic butter sandwich, lettuce tomato sandwich