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Crockpot Cheesy Chicken Tortellini: A Creamy Delight!


  • Author: Olivia
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crockpot Cheesy Chicken Tortellini is a creamy and delicious dish that combines tender chicken, cheesy tortellini, and a rich sauce, all cooked to perfection in a slow cooker.


Ingredients

Scale
  • 1 lb chicken breast
  • 2 cups cheese tortellini
  • 1 cup cream cheese
  • 1 cup chicken broth
  • 1 cup shredded cheddar cheese
  • 1 cup frozen peas
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Place the chicken breast in the crockpot.
  2. Add the chicken broth, garlic powder, Italian seasoning, salt, and pepper.
  3. Cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through.
  4. Shred the chicken with two forks.
  5. Add the cream cheese, cheddar cheese, and frozen peas to the crockpot.
  6. Stir in the cheese tortellini and cook for an additional 30 minutes on low until the tortellini is heated through and the cheese is melted.
  7. Serve warm and enjoy!

Notes

  • For a spicier version, add red pepper flakes.
  • Can substitute chicken with turkey or a vegetarian option.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 6-7 hours
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Crockpot, Cheesy, Chicken, Tortellini, Creamy, Slow Cooker