Description
Chopped Cheeseburger Casserole is a delicious and easy-to-make dish that combines the flavors of a classic cheeseburger in a comforting casserole form, perfect for family dinners.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cups cooked pasta
- 1 can diced tomatoes
- 1 cup cheddar cheese, shredded
- 1 cup milk
- 1 tsp garlic powder
- 1 tsp mustard
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef and onion over medium heat until the beef is cooked through.
- Drain excess fat and stir in the diced tomatoes, cooked pasta, milk, garlic powder, mustard, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra nutrition.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- Leftovers can be stored in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Chopped Cheeseburger Casserole, casserole recipes, family dinner, easy recipes