Description
Deliciously easy brownies with a s’mores twist, combining chocolate, marshmallows, and graham crackers.
Ingredients
Scale
- 1 box brownie mix
- Ingredients required for brownie mix (usually eggs, oil, and water)
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1 cup crushed graham crackers
Instructions
- Preheat the oven according to brownie mix instructions.
- Prepare the brownie mix as directed on the box.
- Pour half of the brownie batter into a greased baking pan.
- Sprinkle half of the crushed graham crackers and half of the chocolate chips over the batter.
- Add a layer of mini marshmallows on top.
- Pour the remaining brownie batter over the marshmallows.
- Top with the remaining graham crackers and chocolate chips.
- Bake according to the brownie mix instructions, or until a toothpick comes out clean.
- Let cool before cutting into squares and serving.
Notes
- For a richer flavor, use dark chocolate chips.
- Store leftovers in an airtight container for up to 3 days.
- Feel free to add nuts for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: S’mores, Brownies, Dessert, Easy Recipe