Super Simple S’mores Brownies You Can’t Resist!

Name: Super Simple S’mores Brownies You Can't Resist!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 box brownie mix; Ingredients required for brownie mix (usually eggs, oil, and water); 1 cup mini marshmallows; 1 cup chocolate chips; 1 cup crushed graham crackers

July 27, 2025Olivia

Introduction to Super Simple S’mores Brownies

As a busy mom, I know how precious time can be, especially when it comes to whipping up something delicious. That’s why I’m excited to share my recipe for Super Simple S’mores Brownies! These delightful treats combine the rich flavors of chocolate, gooey marshmallows, and crunchy graham crackers, all in one easy-to-make dessert. Whether you’re looking to impress your family or just need a quick solution for a sweet craving, these brownies are the answer. Trust me, they’ll disappear faster than you can say “s’mores!”

Why You’ll Love This Super Simple S’mores Brownies

These Super Simple S’mores Brownies are a game-changer for busy days. They come together in just 15 minutes, making them perfect for last-minute gatherings or a cozy family night. The combination of chocolate, marshmallows, and graham crackers creates a flavor explosion that will have everyone asking for seconds. Plus, they’re so easy to make that even your kids can help out, turning baking into a fun family activity!

Ingredients for Super Simple S’mores Brownies

Gathering the right ingredients is the first step to creating these mouthwatering Super Simple S’mores Brownies. Here’s what you’ll need:

Brownie mix: The star of the show! A box mix saves time and ensures a fudgy base.
Eggs, oil, and water: These are the usual suspects needed to bring the brownie mix to life. Check the box for specific amounts.
Mini marshmallows: These little puffs of sweetness add that classic s’mores flavor and gooey texture.
Chocolate chips: I love using semi-sweet or dark chocolate chips for a rich taste. They melt beautifully!
Crushed graham crackers: The crunchy element that ties everything together. You can crush them yourself or buy pre-crushed for convenience.

Feel free to get creative! You can swap in dark chocolate chips for a richer flavor or add nuts for a delightful crunch. If you’re looking for a gluten-free option, check for gluten-free brownie mixes. All ingredient quantities are listed at the bottom of the article for easy printing!

How to Make Super Simple S’mores Brownies

Making these Super Simple S’mores Brownies is a breeze! Follow these easy steps, and you’ll have a delicious dessert ready in no time. Let’s dive in!

Preheat the Oven

First things first, preheat your oven according to the brownie mix instructions. Preheating is crucial because it ensures even baking. If you skip this step, your brownies might end up unevenly cooked. Nobody wants a gooey center when they’re expecting fudgy perfection!

Prepare the Brownie Mix

Next, grab your brownie mix and follow the box instructions. Usually, this means mixing in eggs, oil, and water. Make sure to stir until everything is well combined. A tip? Don’t overmix! Just blend until you see no dry spots. This keeps your brownies nice and fudgy.

Layer the Brownie Batter

Now, pour half of the brownie batter into a greased baking pan. Spread it evenly, so every bite is delicious. This layer acts as the base for your s’mores goodness. It’s like laying the foundation for a cozy cabin in the woods!

Add the S’mores Ingredients

Time to sprinkle on the fun! Add half of the crushed graham crackers and half of the chocolate chips over the batter. Then, layer on those mini marshmallows. They’ll melt into gooey goodness as they bake. It’s like a warm hug for your taste buds!

Finish with the Remaining Batter

Pour the remaining brownie batter over the marshmallows. This seals in all that s’mores magic. Top it off with the rest of the graham crackers and chocolate chips. You want to see a beautiful layer of toppings peeking through. It’s the promise of deliciousness to come!

Bake and Cool

Now, it’s time to bake! Follow the baking time on the brownie mix box, but keep an eye on them. A toothpick inserted in the center should come out clean or with a few moist crumbs. Once baked, let them cool in the pan for about 10-15 minutes. This helps them set up nicely. Then, cut into squares and enjoy your Super Simple S’mores Brownies!

Tips for Success

Use room temperature eggs for better mixing.
Grease your baking pan well to prevent sticking.
Don’t skip the cooling time; it helps the brownies set.
For extra flavor, add a pinch of salt to the batter.
Store leftovers in an airtight container to keep them fresh.

Equipment Needed

Baking pan: A 9×9 inch square pan works perfectly. You can also use a larger pan for thinner brownies.
Mixing bowl: Any large bowl will do. A glass or metal bowl is great for mixing.
Spatula: A rubber spatula helps scrape every last bit of batter.
Measuring cups: Essential for measuring ingredients accurately.
Toothpick: For testing doneness; a simple kitchen staple!

Variations

Nutty Delight: Add chopped nuts like walnuts or pecans for a crunchy texture.
Peanut Butter Swirl: Drizzle melted peanut butter over the top before baking for a nutty twist.
Gluten-Free Option: Use a gluten-free brownie mix to make these brownies suitable for gluten-sensitive friends.
Minty Fresh: Incorporate mint chocolate chips for a refreshing flavor that pairs well with the s’mores.
Fruit Fusion: Toss in some fresh raspberries or sliced strawberries for a fruity burst.

Serving Suggestions

Pair your Super Simple S’mores Brownies with a scoop of vanilla ice cream for a delightful contrast.
Serve with a drizzle of chocolate or caramel sauce for an extra indulgent touch.
For drinks, a glass of cold milk or a warm cup of hot chocolate complements the flavors perfectly.
Presentation tip: Dust with powdered sugar for a beautiful finish!

FAQs about Super Simple S’mores Brownies

Can I use homemade brownie batter instead of a box mix?

Absolutely! If you have a favorite homemade brownie recipe, feel free to use it. Just make sure it has a similar consistency to a box mix for the best results.

How do I store leftover Super Simple S’mores Brownies?

Store your brownies in an airtight container at room temperature for up to three days. If you want to keep them longer, you can freeze them for up to a month!

Can I make these brownies ahead of time?

Yes! You can prepare the brownies a day in advance. Just bake, cool, and store them in an airtight container. They’ll be just as delicious the next day!

What can I substitute for mini marshmallows?

If you don’t have mini marshmallows, you can use large marshmallows cut into smaller pieces. Alternatively, marshmallow fluff can work, but it will change the texture slightly.

Are these brownies suitable for a gluten-free diet?

Yes! Just use a gluten-free brownie mix, and you’ll have a delicious treat that everyone can enjoy. The s’mores flavors will still shine through!

Final Thoughts

Making Super Simple S’mores Brownies is more than just baking; it’s about creating sweet memories with loved ones. The joy of watching your family’s faces light up as they take that first bite is priceless. These brownies are a delightful treat that brings everyone together, whether it’s a cozy night in or a fun gathering. Plus, the ease of preparation means you can whip them up anytime the craving strikes. So, grab your ingredients and let the s’mores magic unfold in your kitchen. Trust me, these brownies will become a cherished favorite in no time!

Super Simple S’mores Brownies You Can’t Resist!

Author: Olivia
Total Time: 45 minutes
Yield: 16 brownies 1x
Diet: Vegetarian

Print Recipe

Description

Deliciously easy brownies with a s’mores twist, combining chocolate, marshmallows, and graham crackers.

Ingredients

Scale

1 box brownie mix
Ingredients required for brownie mix (usually eggs, oil, and water)
1 cup mini marshmallows
1 cup chocolate chips
1 cup crushed graham crackers

Instructions

Preheat the oven according to brownie mix instructions.
Prepare the brownie mix as directed on the box.
Pour half of the brownie batter into a greased baking pan.
Sprinkle half of the crushed graham crackers and half of the chocolate chips over the batter.
Add a layer of mini marshmallows on top.
Pour the remaining brownie batter over the marshmallows.
Top with the remaining graham crackers and chocolate chips.
Bake according to the brownie mix instructions, or until a toothpick comes out clean.
Let cool before cutting into squares and serving.