Description
A luxurious Oreo frosting that captures the essence of childhood nostalgia, perfectly balancing sweetness with creamy texture.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 1/2 cup cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons heavy cream
- 1 cup crushed Oreos
Instructions
- Beat the butter in a large mixing bowl until creamy and smooth.
- Add the powdered sugar and cocoa powder gradually, mixing on low speed until combined.
- Incorporate the vanilla extract and heavy cream, whipping on medium speed until light and airy.
- Fold in the crushed Oreos until evenly distributed.
- Top your favorite treats with this luscious frosting and get creative!
Notes
Store frosting in an airtight container in the fridge for up to one week. Revive it with a quick whip before using.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 17g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: frosting, Oreo, dessert, creamy, chocolate, baking