Description
Kielbasa and Veggie Foil Packets are a simple and delicious meal option perfect for grilling. Packed with flavor and easy to prepare, these foil packets make for a hassle-free outdoor cooking experience.
Ingredients
Scale
- 1 lb Kielbasa, sliced
- 2 cups mixed vegetables (bell peppers, zucchini, onions)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the grill to medium heat.
- In a large bowl, combine the sliced kielbasa, mixed vegetables, olive oil, garlic powder, paprika, salt, and pepper.
- Lay out large pieces of aluminum foil and divide the mixture evenly among the packets.
- Fold the foil over the mixture to create sealed packets.
- Place the packets on the grill and cook for 20-25 minutes, turning occasionally.
- Carefully open the packets and serve hot.
Notes
- Feel free to customize the vegetables based on your preference.
- These packets can also be cooked in the oven at 400°F for 25-30 minutes.
- Make sure to seal the packets tightly to prevent steam from escaping.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 packet
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Kielbasa, Veggie, Foil Packets, Grilling, Easy Recipe