Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Honey Garlic Chicken Stir-Fry: A Quick and Delicious Meal!


  • Author: Olivia
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A quick and delicious stir-fry dish featuring tender chicken pieces coated in a sweet and savory honey garlic sauce.


Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 2 tablespoons honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon vegetable oil
  • 1 bell pepper, sliced
  • 1 cup broccoli florets
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix honey, garlic, and soy sauce to create the sauce.
  2. Heat vegetable oil in a pan over medium-high heat.
  3. Add sliced chicken to the pan and cook until browned.
  4. Add bell pepper and broccoli to the pan and stir-fry for 3-4 minutes.
  5. Pour the honey garlic sauce over the chicken and vegetables, stirring to coat.
  6. Cook for an additional 2-3 minutes until the sauce thickens.
  7. Season with salt and pepper to taste and serve hot.

Notes

  • Serve over rice or noodles for a complete meal.
  • Adjust the amount of honey for desired sweetness.
  • Feel free to add other vegetables like carrots or snap peas.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stir-Fry
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Honey Garlic Chicken Stir-Fry, quick meal, stir-fry recipe, chicken recipe