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Cranberry Pecan Goat Cheese Log: A Festive Delight Awaits!


  • Author: Olivia
  • Total Time: 2 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delicious and festive appetizer made with creamy goat cheese, tart cranberries, and crunchy pecans, perfect for holiday gatherings.


Ingredients

Scale
  • 8 oz goat cheese
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup pecans, chopped
  • 1 tbsp honey
  • 1/2 tsp vanilla extract

Instructions

  1. In a mixing bowl, combine goat cheese, honey, and vanilla extract until smooth.
  2. Fold in chopped cranberries and pecans.
  3. Shape the mixture into a log and wrap it in plastic wrap.
  4. Refrigerate for at least 2 hours to firm up.
  5. Before serving, roll the log in additional chopped pecans for a crunchy exterior.
  6. Serve with crackers or sliced baguette.

Notes

  • For a sweeter taste, add more honey.
  • Can be made a day in advance.
  • Substitute walnuts for pecans if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 oz
  • Calories: 100
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: Cranberry Pecan Goat Cheese Log, festive appetizer, holiday recipe