Description
Cheesy Bacon Ranch Chicken, also known as Crack Chicken, is a delicious and creamy dish that combines tender chicken with crispy bacon and flavorful ranch seasoning, perfect for a comforting dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 slices of bacon, cooked and crumbled
- 1 packet ranch seasoning mix
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix together the cream cheese and ranch seasoning until well combined.
- Add the chicken breasts to the bowl and coat them with the cream cheese mixture.
- Place the coated chicken in a baking dish.
- Sprinkle the crumbled bacon and shredded cheddar cheese over the chicken.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- Garnish with chopped green onions before serving.
Notes
- For a spicier version, add some diced jalapeños.
- This dish can be served over rice or with a side of vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Cheesy Bacon Ranch Chicken, Crack Chicken, Chicken Dinner, Comfort Food