Description
These Best Low Carb Crispy Broccoli Cheese Rounds are a delicious and healthy snack or side dish that combines the goodness of broccoli with the richness of cheese, perfect for low-carb diets.
Ingredients
Scale
- 2 cups broccoli florets
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup almond flour
- 2 large eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Steam the broccoli florets until tender, then chop finely.
- In a mixing bowl, combine the chopped broccoli, shredded cheese, almond flour, eggs, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Form the mixture into small rounds and place them on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown and crispy.
- Let cool slightly before serving.
Notes
- For extra flavor, add herbs like oregano or basil.
- These rounds can be stored in the refrigerator for up to 3 days.
- Reheat in the oven for best results.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 round
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Low Carb, Broccoli, Cheese, Crispy, Rounds